In 1963 the first Girvan Patent Still ran with spirit. Almost three decades later in 1992 a pioneering new still was installed which was named ‘No. 4 Apps’ – a distillery term for ‘apparatus’.
This unique still, operated under a vacuum, permits distillation at low temperatures. Delivering a pure, vibrant and fruity single grain spirit, ripe for maturation.
This unique single grain whisky is distilled from two multi-pressure stills – No.4 and No.5 Apps. The vacuum distillation, at low temperature, creates a pure, fruity and intense spirit perfect for maturation in vanillin rich American Oak.
The result is Deliciously Different.